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Villas of Distinction Announces New Partnerships in Las Vegas

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WHY IT RATES: Villas of Distinction continually looks for ways to offer guests luxury accommodations in desired destinations. —Codie Liermann, Associate Editor


Villas of Distinction announced today that it has rights to sell luxury villas at the famed Caesars Palace Las Vegas and Nobu Hotel Caesars Palace.

“It is an honor to have been selected as the villa company to work with Caesars Entertainment Corporation,” said Willie Fernandez, general manager and vice president for Villas of Distinction. “We are constantly looking to offer our guests the finest in accommodations and service in the most in-demand destinations, and securing the rights to sell these luxury accommodations is just one way we are delivering on this promise.”

Rarely seen by the public, the sprawling villas at Caesars Palace feature imported marble floors, private elevators, hand-painted wall murals and more, along with amenities such as around-the-clock butlers and roundtrip airport limo service.

The Marcus Aurelius Villa and the Titus Villa at Caesars Palace are currently available for booking on VillasofDistinction.com, with more options to be added soon.

With a Spanish design theme, the 9,500-square-foot Marcus Aurelius Villa offers three bedrooms and various over-the-top amenities including an exotic fish tank, a double-sided fireplace, grand piano, billiard room, a media room with theater-style seating and massage chairs and private terrace with a whirlpool spa and fire pit.

The larger, 11,200-square-foot Titus Villa features a British design theme with a private outdoor garden offering a 390-square-foot pool, fire pit and direct access to the Garden of the Gods Pool Oasis. Additional standout highlights include massage chairs in the media room, a billiard room with a bar, an integrated audio/visual system and a grand piano – making it the perfect villa for entertaining.

“Known worldwide for its collection of opulent villas, which have hosted some of the world’s most discriminating guests including celebrities, dignitaries and royalty, Caesars Palace has partnered with Villas of Distinction to sell these luxury accommodations,” said Annette Weishaar, senior vice president of partnerships and channel marketing for Caesars Entertainment. “Through this partnership, luxury travelers can enjoy lavish suites and villas with elevated service and customized experiences at the center of the Las Vegas Strip.”

Also available on the site, the two-story Nobu Penthouse and $35,000-per-night Nobu Villa at the Nobu Hotel Caesars Palace offer spacious accommodations with a modern Japanese-inspired design by the Rockwell Group.

Ranging from 2,200 to 4,350 square feet with the option of connecting up to five bedrooms, the Nobu Penthouse features a curved staircase with a second-story terrace, a stone hearth wall, sleek furnishings, a 90-inch flat-screen TV, a billiard table and a separate dining area.

A celebrity favorite, the 10,300-square-foot Nobu Villa offers three bedrooms and unsurpassed views of Las Vegas Boulevard. The villa’s rooftop terrace features a full barbeque pit with Robatayaki grill, zen garden and Japanese-inspired onsen tub, while the master bedroom includes a private massage room, sauna and elevated round soaking tub.

In addition to around-the-clock butler and roundtrip airport transportation, guests can lavish in exclusive Nobu Hotel amenities including VIP check-in, priority seating at Nobu Restaurant and access to Chef Nobu Matsuhisa’s 24-hour in-room dining menu.

“Caesars Entertainment truly embodies the best of Las Vegas,” said Steve Lassman, vice president of villa product and agency relations for Villas of Distinction. “Caesars is the best-in-class when it comes to entertainment, service, restaurants and luxury villas, and we are excited to bring our guests this amazing vacation experience. From dining, casinos, shows and nightlife to golf, shopping, spas and more, Las Vegas is the epicenter of entertainment and now we are part of the action.”

Villas of Distinction will also be the luxury villa rental company to offer villas at Caesars Palace Bluewaters Dubai, coming to the site toward the end of 2019, beginning of 2020.

To learn more about these newly added luxury villas offered through Villas of Distinction, visit VillasofDistinction.com or to book a villa vacation, call 1-800-289-0900.


SOURCE: Villas of Distinction press release.

This post was published by our news partner: TravelPulse.com | Article Source

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Rangiroa’s Hotel Kia Ora: Luxury on the Reef

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After a couple of years traveling to French Polynesia, I began to notice that the territory’s resort hotels are generally populated by two types of visitors: those that are pleased to be there, and those that are pleased with themselves to be there. Both types can be found on virtually any island; it’s the proportion that changes from island to island.

On Rangiroa, there seemed to be more of the “pleased to be there” types, and it was clear many of them had been before by the way in which they pattered amongst themselves in the air-conditioned van lumbering down the island’s single concrete slab road between the airport and the Hotel Kia Ora.

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Rangiroa is one of the largest atolls in the world. It’s so big that the island of Tahiti can fit entirely inside its lagoon, and land isn’t visible from the lagoon’s center. An atoll, by the way, is essentially the bones of a taller island that once existed. Volcanic islands crept up out of the oceans eons ago, and over time became encircled with coral reefs. Over millions of years, the islands sank back into the ocean under their own weight, eventually submerging and leaving lagoons surrounded by the coral.

Atolls are the remains of those islands, little more than vegetation growing out of the reefs themselves, which barely come more than a few feet above the ocean’s surface. Unlike “high” islands with mountains that can capture clouds and moisture coming off the sea, the atolls essentially have a marine environment, not unlike an oceangoing vessel.

With cloud cover constantly blowing right across the surface of the lagoon and the atoll, it rains every day, but only for a few minutes—just enough to keep the island relatively lush, even though rainfall runs through the crushed coral ground so quickly the island often feels quite dry, in a fascinating paradox considering the ocean is visible from both sides of the narrow strip.

The surf pounds on the white coral sands from the ocean side of the atoll, while on the lagoon side it’s as tranquil as a millpond. The reef acts like a filter for sediment, which makes the lagoon shockingly clear, and when it’s sunny the water reflects a brilliant aquamarine that slowly melds to sapphire blue out into deeper water.

The Hotel Kia Ora sits in a coconut grove on the eastern half of the islet of Avatoru. Like many resorts in French Polynesia it’s a collection of thatched roof pool villas, beach, and overwater bungalows separated by tall windy coconut palms waving in the constant breeze that wafts from the ocean to the lagoon.

Guests are deposited under the shell chandelier on the open-air lobby to welcome drinks and cold towels to complete registration paperwork and chat with the activities coordinator about how to fill their days. Cars, bicycles and electric scooters can be had by the hour or day, or guests can avail themselves of the resort’s dive center. The resort can also arrange excursions to the blue lagoon or pink sand beach for snorkeling and lunch.

The Blue Lagoon excursion is a full day in a small boat, setting out across the atoll’s lagoon to a collection of islets of white sand surrounding a deep blue lagoon of striking contrast to its surroundings. There’s plenty of snorkeling with black tip sharks and other marine life in the lagoon, a demonstration of palm frond weaving, and a beachside barbecue lunch offer in view of black crested seagulls.

Back at the resort, days are spent rising to take breakfast in the Te Rairoa Restaurant where eggs are cooked to order and baguettes are served with fresh fruit and house made coconut preserves. After that, it’s a difficult decision of heading back to a garden bungalow to relax in the private plunge pool, snorkel in the lagoon, lounge by the infinity pool or perhaps take a spa treatment.

Lunches are typically pasta, fresh island fish or the Polynesian specialty poisson cru, a raw fish salad marinated in coconut milk and citrus. Dinners on a la carte evenings feature island seafood, meats from Australia and New Zealand and a host of other international dishes. Also on offer is wine from grapes grown locally on Rangiroa—the only known wine made from grapes grown on coral. Tours of the winery can be arranged at the activity desk.

During the day, light meals and snacks are available in the overwater Miki Miki Bar, which stays open for cocktails late into the evening. After a long day in the sun at the Blue Lagoon, a refreshing shower followed by a decadent ice cream sundae and perhaps a frozen cocktail from the bar is a pleasing antidote.

On Wednesday and Sunday evenings, a lavish Polynesian buffet is on offer along with the resort’s Polynesian show. In a smaller community like Rangiroa, the show is an intimate, organic affair, and many of the performers are young students of Tahitian dance who bring infectious exuberance to their craft.

Accommodations are comfortable and spacious. My garden bungalow had a cold plunge pool, outdoor shower, outdoor bath, plenty of sunny and shady seating, along with a concrete wall for privacy. Unlike private homes on the island, which must collect and store rainwater (atolls have virtually no potable groundwater), the resort has a desalinization plant. As a result, the water from every tap is entirely potable, although the resort does also provide bottled water daily.

In the lobby, there’s also a Tahitian pearl and gift shop that also sells limited sundries and stamps. Otherwise, it’s possible to rent a car or scooter and visit one of the stores on the island to resupply.

Speaking of pearls, the Tuamotus are the main center for pearl production in French Polynesia. On Rangiroa, Gauguin’s Pearl is the largest pearl farm, and they provide daily demonstrations of pearl production with free pickup from the hotel in an air-conditioned van. Other pearl shops dot the island’s single road, many without the benefit of air conditioning.

The Takeaway

Other parts of French Polynesia might be known for glitz and status, where visitors conspicuously consume and compare the square footage of their bungalow or the international luxury brand of their resort. Many stay just long enough to check the box and disappear to the next spot on their bucket lists without ever finding themselves captive to French Polynesia’s languid spell.

On Rangiroa that spell is unavoidable. While the Hotel Kia Ora is certainly a luxury property, it’s luxury with an inherently local sensibility. Here, familiarity is fast, the guests are most likely repeat visitors and everyone is pleased to be there.

Getting There

Rangiroa is roughly an hour from Papeete by air. Air Tahiti operates daily flights.

The Math

Rates start around $420 USD per night plus tax during the low season.

Instagrammable Moment

Anything with water in it is a sure bet, whether it’s the glassy lagoon or the tranquil private plunge pools in the pool villas.

Loyalty

There’s no loyalty program but that doesn’t prevent a high percentage of return guests.

Good to Know

The hotel offers transfers to and from the airport for a nominal fee.

Guest rooms are equipped with WiFi.

The hotel’s rental cars are late model with good air conditioning.

Staff at the hotel and the pearl shops are generally multilingual and speak very good English. Excursion operators often speak transactional English; conversation ability with non-French speakers can be limited, and tour narration is typically more extensive in French.

This post was published by our news partner: TravelPulse.com | Article Source

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